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Day 132 - Saturday 25th July 2020

Location: London, UK 

COVID-19 / Coronavirus Outbreak

Lockdown

Today I think it rained pretty much all day.

Yep, that's July in the UK for you.

Today for dinner I made a (vegan) lasagne.  I've pretty much nailed this recipe during lockdown and I'm quite pleased with it.  All of the taste, none of the animal products.

My (vague, not written down) recipe is onions, garlic, some veg (generally courgette, mushrooms, peppers, carrots) sauteed.  I then add in a tin of tomatoes and some soya mince from Holland & Barrett (inexpensive and versatile). Next, make a bechemel sauce (soya milk works best and I used Sainsbury's baking block) layer it up, chuck it in the oven for 30 mins, bingo.  Delicious.

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